November 2019 – Discrepencies in the Registries of Diet vs. Drug Trials
September 2016 – Lowering the Bar on the Low-Fat Diet
September 3, 2014 – The real cost of food: can taxes and subsidies improve public health?
December 5, 2013 – How early should obesity prevention start?
September 12, 2012 – Surgical vs lifestyle treatment for type 2 diabetes.
October 27, 2011 – The 2010 Dietary Guidelines–the best recipe for health?
September 28, 2011 – The Supplemental Nutrition Assistance Program, soda, and USDA policy: who benefits?
April 6, 2011 – Technology, diet, and the burden of chronic disease.
November 25, 2010 – Weight-loss maintenance–mind over matter?
August 11, 2010 – Dietary guidelines in the 21st century–a time for food.
May 12, 2010 – Bring back home economics education.
February 24, 2010 – Front-of-package food labels: public health or propaganda?
January 6, 2010 – Extra calories cause weight gain–but how much?
December 9, 2009 – Artificially sweetened beverages: cause for concern.
October 15, 2009 – The public health and economic benefits of taxing sugar-sweetened beverages.
October 15, 2009 – The public health and economic benefits of taxing sugar-sweetened beverages.
February 4, 2009 – Obesity and the economy: from crisis to opportunity.
November 19, 2008 – The importance of biodiversity to medicine.
October 15, 2008 – Can the food industry play a constructive role in the obesity epidemic?
September 25, 2008 – Storm over statins–the controversy surrounding pharmacologic treatment of children.
September 17, 2008 – Mindfulness in medicine.
May 28, 2008 – Tracking pediatric obesity: an index of uncertainty?
December 6, 2007 – Childhood obesity–the shape of things to come.
October 10, 2007 – Childhood obesity as a chronic disease: keeping the weight off.
March 17, 2007 – Clinical update: the low-glycaemic-index diet.
July 2004 – Programming obesity in childhood.
August 10, 2002 – Childhood obesity: public-health crisis, common sense cure.
September 26, 2001 – Type 2 diabetes mellitus in children: primary care and public health considerations.
September 2000 – A low-glycemic index diet in the treatment of pediatric obesity.
February 2000 – Dietary glycemic index and obesity.